Tuesday, February 5, 2013

Oh goody

Made cornflake butter cookies today! Took me around an hour and I managed to fill 2 jars. One small and one medium. Not bad I'd say! Will share the recipe in another post. I did a lot of agaration!
Tastes really yummy and Singaporean-ish and thank you Angxin for introducing it to me!




















Check out Angxin's blog at
http://www.fashionistry.blogspot.com ! :)

xx Kelda Charis

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