Saveur

Saveur


5 Purvis Street, #01-04


So I went to visit this quaint little eatery around two weeks ago!
Service was great and the waitress even helped to close the toilet door cos it was spoilt.
Food was served promptly and it was well cooked too.

Pan Fried Foie Gras with Lentils and Pickled Onion - $7.9

It was cooked to a good level of tenderness and I really enjoyed this starter.

 

Angel Hair Pasta with Tiger Prawn and Lumpfish Caviar - $6.9
The portion was the same size as its sister who was 3 dollars cheaper and I suggest that if you are tight on money, go for the pasta mentioned below.

Angel Hair Pasta with Sherry minced Pork and Sakura Ebi - $3.9
Tasted delicious and the sauce used was quite unique, my first time trying it.

Confit of Duck with Orange segments and Sauté Shiitake - $8.9
One of their "zhaopai" dishes, this one was a winner that even the mashed potato was amazing.

Chocolate and Hazelnuts - $7.9
This was pure goodness and full of loveliness. I can survive on this hehe. 

Pistachio Panna Cotta - $6.9
Um this one was not suited to my liking! It's good but I prefer chocolate desserts.
























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Final Rating:
★★★★☆

4/5 stars.
A nice atmosphere with good food but expect queues during the dining hours.